Banana Blueberry Coffe Cake

Banana Blueberry Coffee Cake

This banana blueberry coffee cake is super moist and has just the right amount of sweetness. It’s filled with cinnamon, cloves, bananas and toasted pecans; that swirl throughout. This coffee cake will be your new favourite treat to enjoy with a hot cup of tea!

One batter cupcake, 3 Flavours.

One Batter Cupcakes, 3 Flavours!

One batter cupcakes, 3 flavours! Here’s a simple cupcake recipe where you split the batter into 3 to achieve 3 totally different flavours, making you look like a baking star! My favourite flavours are marble, raspberry and lemon cupcakes.

Lemon Crepe Cake

Lemon Crepe Cake

This lemon crepe cake is pillowy and light with a zesty lemon flavour. It’s the sweetest cake to celebrate at brunch or for any special occasion.

Coconut Cream Easter Pavlova

Coconut Cream Easter Pavlova

This make ahead coconut cream Easter pavlova is light, delicate, fresh and the whole family will fall in love. It has a chewy crispy texture on the outside and a soft and marshmallowy centre. It’s filled with coconut cream, fresh whipped cream and topped with mini chocolate eggs! Bonus, it’s also gluten free!

Champagne Cake!

Champagne Cake!

This champagne cake is the perfect cake to ring in the New Year (and to impress your guests!). It’s super moist with a little ‘pop’ of champagne flavour not to mention it’s a show stopper of a dessert!

Chocolate Spice Bundt CAke

Chocolate Spice Bundt Cake

This chocolate spice bundt cake is rich in flavours, super moist and chocolatey! The spices (cinnamon, nutmeg and clove) complimented the chocolatey cake exquisitely, and is topped with cream cheese icing and dusted with more cinnamon, yum! This cake will leave an impression!

Lemon Bundt Cake

Mini Lemon Bundt Cakes

These mini lemon bundt cakes are super moist, sweet, sour, zesty and full of flavour. They are the perfect light treat to enjoy on a summer’s day!

Orange Blossom Madeleines

Orange Blossom Madeleines

These sweet little French orange blossom madeleines are mini sponge cakes that have a distinctive shell-like shape.They are light and tender with a nice buttery flavour and a hint of orange citrus.

Alie Romano



I'm a professional baker, recipe developer & photographer behind Baking For Friends. I specialize in classic & comforting baking. I hope you enjoy the recipes & find inspiration of your own to bring your family & friends together over home-cooked food!

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