Coconut Water Raspberry Popsicles
Simple, refreshing and a healthy treat – there is no better way to beat the summer heat than with these coconut water raspberry popsicles! You’re going to absolutely love making these fun ombre popsicles!
Baking with fruit adds brightness, bursts of flavour and moisture to recipes. Here you’ll find seasonal recipes using the ‘star’ fruit of that particular season from tart rhubarb to juicy pears and all the berries bursting with sweetness.
My all time favourite recipe with fruit is my easy pineapple upside down cake or my rhubarb scones!
Simple, refreshing and a healthy treat – there is no better way to beat the summer heat than with these coconut water raspberry popsicles! You’re going to absolutely love making these fun ombre popsicles!
Here’s an easy, quick summer dessert that you can make ahead of time. This strawberry rhubarb galette is a rustic version of a pie. The pastry is perfectly buttery and flaky and is filled with fresh sweet strawberries and tart rhubarb.
I’m in love with this pretty little rhubarb ginger compote full of bursting flavours; sour, spicy, and sweet! Is it possible for all those tastes to happen all at once in a wee little compote?
These muffins are made with plain greek yogurt, shredded coconut, and frozen berries. Then they are topped with a cinnamon crumble for a buttery crunch! A perfect snack or morning treat.Â
These waffles are simple and fun to make. They are loaded with chunks of green apples and mixed with loads of cinnamon to add a whole new waffle dimension!
This crumble is crunchy yet buttery with fresh juicy peaches and apricots. The topping is made with old fashioned oats and flavoured with cinnamon. A crumble is an easy dessert to whip up with any fresh fruit in season.
Sugared lemons and limes are the perfect garnish for special desserts and pretty cakes! They are sweet and sour and are a fun twist for summer treats.
This angel food cake is light as a cloud and is layered with freshly picked sweet strawberries. Each slice of cake is then drizzled with a maple syrup chocolate sauce that is out of this world! It’s a simple and beautiful cake for a summer treat.
This chocolate cherry pavlova has a chewy chocolatey marshmallow centre, is filled with a fluffy pillow of cream and topped with sweet dark cherries. It’s the perfect holiday dessert, feeds a crowd and can be made ahead of time; just fill the dessert a few hours before serving. Bonus the recipe is gluten free too!
These apple roses are made with a buttery pastry, sprinkled with cinnamon and sugar and drenched in a rum caramel sauce. They make a beautiful dessert perfect for entertaining. Make apple roses in advance, reheat and serve when ready.
This banana blueberry coffee cake is super moist and has just the right amount of sweetness. It’s filled with cinnamon, cloves, bananas and toasted pecans; that swirl throughout. This coffee cake will be your new favourite treat to enjoy with a hot cup of tea!
This is the prettiest peach pie you’ll ever bake! A fun way to dress up a classic peach pie is using the pastry scraps to create a pretty top that will impress your guests!
Ambrosia salad is a fun, simple, healthy light snack to have around the house on those hot summer days. It’s full of fruit, marshmallows, and coconut, just enough sweetness and a little tang!
These rhubarb scones are fluffy, light, and a little tart! The rhubarb is layered in the middle of each scone for a perfect match to a buttery, flaky scone.
Here’s a fun spin on a crostini and a perfect way to impress a crowd. Â You’ll love these brown butter crostini with rich nutty flavours of browned butter, the sweetness of fresh fruit and the earthy hint of herbs.
One batter cupcakes, 3 flavours! Here’s a simple cupcake recipe where you split the batter into 3 to achieve 3 totally different flavours, making you look like a baking star! My favourite flavours are marble, raspberry and lemon cupcakes.
This lemon crepe cake is pillowy and light with a zesty lemon flavour. It’s the sweetest cake to celebrate at brunch or for any special occasion.
Who would have thought a dessert could look this beautiful and be so easy to make?! This no bake coconut tart is even on the healthier side when it comes to desserts! There are only five main ingredients; the graham wafer crust, coconut yogurt, and sugared berries making this a super light, summery and fresh dessert!
Want to learn how to make sugared fruit? It’s a super simple and a super impressive way to fancy up any dessert! You can easily add a little sparkle to most fruits, flowers, and herbs!
This will be your staple banana chocolate chip muffin recipe! These banana muffins are super moist, light, and simple to make.
These rosewater meringues are stuffed with raspberry cream and are light, soft and sweet as a kiss! They will be the most delicate and sweetest cookie you’ll ever have! Bonus they are gluten free!
Here is the best buttermilk pancake recipe you’ll ever need with tips on how to get the fluffiest pancakes!
I'm a professional baker, recipe developer & photographer behind Baking For Friends. I specialize in classic & comforting baking. I hope you enjoy the recipes & find inspiration of your own to bring your family & friends together over home-cooked food!