Phyllo Pastry Recipes

Phyllo pastry, also known as filo pastry, is a thin and delicate dough used in baking to create various pastries. Its light and airy texture makes it a versatile ingredient for both sweet and savoury creations in baking.

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Baker Alie Romano



I'm a professional baker, recipe developer & photographer behind Baking For Friends. I specialize in classic & comforting baking. I hope you enjoy the recipes & find inspiration of your own to bring your family & friends together over home-cooked food!

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