These swirled strawberry meringue baskets are light, fresh and crisp! They are the perfect size for one and are gluten free! Dress your meringues with a variety of fillings, like chocolate, ice cream, nuts, etc.
Store empty meringue baskets in a dry place, preferably in a tin for up to a month.
This dessert once filled will start to soften and eventually the meringue will fall apart, make sure to eat filled meringues the day of.
See blog post for other filling options.
Keywords: Strawberry, Meringue, Summer, Dessert, Gluten Free